Wednesday, June 22, 2011

Deep-Fried Kool-Aid? Oh Yeah!

With deep fried-cream cheese, deep-fried apple pie and deep-fried bacon-wrapped hot dogs, you might think the Wisconsin State Fair is a pioneer in frying the shit out of already-fattening foods.

Not so. Our gluttonous fatties can't hold a candle to SoCal's "Chicken" Charlie Boghosian.

Chicken Charlie—the man who claims to have invented the deep-fried Oreo—is truly a visionary in the art of clogging arteries. And this year he ups the ante in a big way with deep-fried Kool-Aid balls.

That's right—fried Kool-Aid. Here's how it's done:


Now if you'll excuse me, I think I just threw up in my mouth a little.

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